Biggdaddy65
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I thought I would share interesting findings from my journey during my weight loss and cut.
Below attached is the lipid panel tests from this week compared to last this time last year. I started my cut in January.
For the last 9 months I have had a minimum of 3+ whole hard boiled eggs a day(some days 6-8 eggs). I did not skip a day since January. I also consumed 4 servings of whey a day. According to the National standards that’s more than double the daily allotted cholesterol recommended.
The rest of my diet consists of lean meats, broccoli, sweet potato and whey.
Supplements
8,000 mg Nattokinase
Antarctic krill
Vitamin D+k2
Magnesium Complex
Beet root powder
Creatine
I added in Reta about 3 months ago. (2.5 MG/week)
My Lipids plummeted across the board including ApoB and Ap(a)
Below attached is the lipid panel tests from this week compared to last this time last year. I started my cut in January.
For the last 9 months I have had a minimum of 3+ whole hard boiled eggs a day(some days 6-8 eggs). I did not skip a day since January. I also consumed 4 servings of whey a day. According to the National standards that’s more than double the daily allotted cholesterol recommended.
The rest of my diet consists of lean meats, broccoli, sweet potato and whey.
Supplements
8,000 mg Nattokinase
Antarctic krill
Vitamin D+k2
Magnesium Complex
Beet root powder
Creatine
I added in Reta about 3 months ago. (2.5 MG/week)
My Lipids plummeted across the board including ApoB and Ap(a)
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