I think I should also share a bit more context for you guys. I got a stomach bug/food poisoning at the beginning of the offseason. After that, my stomach never fully got back to where it was. I was passing a tiny bit of mucus and dealing with more gas and bloating than usual.
Over the remainder of this push, it got worse and worse. I was looking pregnant a lot of the time. More and more mucus. I figured out if I removed cheats and only had sushi as my weekly cheat it was better. Two or three weeks ago, I got another stomach flu/food poisoning. I had straight diarrhea for a week and lost 10lbs. I had hit my high weight of 285 and dropped down to 275ish.
Justin encouraged me to actually go to the ER. I ended up in urgent care. Had a bunch of testing (stool testing). Everything came back negative. Thankfully the diarrhea subsided, but I was still super inflamed and passing mucus. I realized that it was linked to my pasta and bagel meal. We cut that this past week, and everything has just finally been clicking again.
At face value, I’d agree with
@ERock5 and
@Oakley6575. However, this isn’t just the typical insulin resistance from pushing too long. This was fucking awful.
I hit a low mentally to where I actually wanted to walk away from bodybuilding. I was pushing so much food just to end up distended beyond comprehension and shitting myself. Imagine giving 110%, making sacrifices to your relationship, work, sleep etc just to literally drop 10lbs. I was fucking pissed. I’m grateful for my circle and God who kept me grounded and helped me navigate this situation.
I think realistically I’ll just be able to fill out my glycogen stores fully and maybe add a tiny bit more tissue these last 3 weeks, but I want to see what I actually accomplished this push.
Outside of that, it’s not my say if we diet or push again after this trt. I just listen to what my coach tells me.