Yes, I like lifting Powerbuilding style I guess. Focus on the big four (SQ, DL, Bench, OHP) with the assistance work and normal bodybuilding stuff thrown in with it.
I dont try to get ripped, but I try to not get fat.
I use chicken burger, you know, like the turkey burger they sell. I just pile it into big tupperware things and scoop out servings as I need it.
Not much of a recipe.
5 minute rice in Microwave (start w/ 4 - 6 cups).
Cook 2-3 lbs of the burger in a skillet, olive oil, your chosen seasoning, etc. Put it on top of rice.
A large can of beans to top of the meat, then a large can of chosen veggie for the very top. (Just cold out of the can as I warm up each dish later anyways).
I hate cooking, but I like this stuff. Not much to it.
I put Sriracha or the hot/Chinese mustard on top when I'm eating it. Pretty lazy when it comes to this stuff, but I find when I dont have this to eat all week, I eat worse, like subs and stuff, not good.