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Been dealing with the nausea for a few months now. I haven't cooked shit besides, eggs, chicken, and some garden veggies. Heading to surgery in a month. I had some fun with the daddy burger tonight, with some Almquist Family Vintners Ravens Petite Syrah.
No nausea again today, even a good lift. Tonight, linguini, with fresh tomato sauce, heirloom tomatoes and fresh herbs, and sautéed kale with butter garlic, and balsamic vinegar. With some skinless chicken thighs. All the veggies from our garden.
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