captainhook
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- Jan 6, 2015
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ok, bros. after toting my mobile kitchen/pantry to pennsylvain for work, i discovered that it's illegal to cook inside lodging accomodations in PA. i don't want to rely on shakes and supps. any ideas on meals i can prep? i've got egg whites, WPI, almonds, and greek yogurt as a start, but i can only eat so much of that per day. i try to stay away from shit food with high sodium content, but it seems like everything on the shelves is loaded with it. ideas?