gberland
Registered
- Joined
- Sep 9, 2013
- Messages
- 73
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So I decided to start pre cooking my meet an some carbs only potatoes , rice I'll cook an make more every like 3 days , I'm really digging it saving me a lot of time mind u takes away some flavour but like Sean shark says. We eat for performance not taste , another question I have is does cooking in a microwave take away nutritonal value? Ex: I cooked 4 or 5 eggs in the microwave for 2:20min an then eat them after with whole wheat toast , I heard some douch bag at work that just started lifting like 6 months ago say. Soon as u cook something this way it loses its nutrion value ?? Is cooking eggs really that bad for me?